To help you offer up a delicious, healthy Christmas meal, The Daniel Plan asked our expert chefs to supply us with a virtual Christmas meal potluck made of appetizers, main dishes, side dishes, salads and desserts.

The chef lineup includes:
Robert Sturm, food designer, www.robertfood.com

Jenny Ross, chef and owner of 118 Degrees, www.118degrees.com

Sally Cameron, personal chef and caterer, www.afoodcentriclife.com

APPETIZERS

MAIN

SIDES

SALADS

DESSERTS

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