By Jenny Ross, Chef, Owner, 118 Degrees

Fresh blackberries, fresh strawberries, organic mixed greens, and a decadent dressing make this salad a sweet surprise and a customer favorite at my restaurant 118 Degree. Berries are at their peak in the summer months and can be enjoyed right off the vine.

SALAD

Ingredients:

  • 8 Cups Fresh Organic Salad Mix
  • 1 Pint Organic Blackberries
  • 2 Cups Fresh Organic Strawberries
  • 1 Ripe Reed Avocado

SUMMER BERRY SALAD DRESSING

Ingredients:

  • ¼ Cup Organic Strawberries
  • ¼ Cup Lemon Juice
  • ¼ Cup Olive Oil
  • ½ Cup Young Thai Coconut Water
  • 2 Tbsp Agave Nectar
  • 1 Tsp Himalayan Salt

Preparation:

Blend all ingredients in a high-powered blender, and chill until ready for use. Lasts up to 7 days in the refrigerator.

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