We’ve asked our prestigous panel of experts for delicious side dishes that won’t break the calorie bank! Take your pick, plan ahead and start a new tradition this year using some of these ideas:
Sally Cameron, Personal Chef
Healthy Mashed Sweet Potatoes with Rosemary
Easy, No-Cook Cranberry Salad (or relish)
French (Baby) Green Beans with Shallots and Pecans
Dr. Mark Hyman
Cranberry Apple Acorn Squash
Green Beans and Carmelized Red Onion
Herb-Roasted Butternut Squash with Shallots and Garlic
Pan-Browned Brussels Sprouts
Robert Sturm, Food Designer
Roasted Yam and Sweet Potatoes
Curried Sweet Potato Chowder
Becky Bassham, Volunteer
